Summer Grilling

Well I will be honest with you guys it has been a minute since my last blog post. Lots of changes have happened and for the best. We moved out of our home and into a new home in central Omaha. We took a trip to Italy. I started a new job and got a

Mini Honey Moon to Portland, ME

Well as some of you may know my wife and I recently got married in May. We were going to go to Greece for our honey moon, but with COVID going strong 6 months prior to our anticipated trip date we decided to push it back another year. However, we wanted to take advantage of

Cluck’ing Awesome Food

The last few weeks in Omaha have been brutally cold. The high has been 0 degrees for 3 days straight, and our lows are consistently in the negative double digits. You have to wonder why we live in a such a cold place when we could easily be relaxing on the beach in Florida. One

Enjoying Omaha

As any person that enjoys food so much, you know that cooking at home is great and all but sometimes you need to take a break and treat yourself. One of the best parts about living in Omaha is having a vast selection of restaurants. Are you craving Chinese we got it, you craving Nepalese

The Beef State

I know its been a while since I last posted but I have been very busy with the holidays, my job, and keeping up with my healthy lifestyle. However, I assure you that there will be many more recipe and restaurant adventure posts to come. Now that work has calmed down and that the holidays

Yummy Soups for a Chilly Day

Brrrrrr…this week in Omaha the temperature dropped from 90 some degrees to about 55. So during times like these I start to crave a nice hot soup! Luckily I have two great recipes that always warm up my toes. One, is a creamy tomato bisque and the other is a hearty lentil soup. I know…

The whole enchilada

If you’re like me, you probably love every type of enchilada. There’s mole enchiladas, enchiladas verdes, seafood enchiladas, and of course cheese enchiladas. However, in theme with my current health journey I want to introduce you to the zucchini enchilada! You’re probably thinking, “this is going to be a lot of work” and “I am

Meatless Burgers

I know I know, before you even think about skipping this recipe just give it a chance. Americans love their beef, I get it (I love it too). However, sometimes it’s nice to give new things a try and you might be surprised how good it might turn out. I am not trying to change

Tricky Tofu

If you follow me on social media, you probably saw my new dish that I recently made called sweet chili tofu. Besides people telling me how good it looked; I also got a lot of people that asked how to make tofu because it either always tasted really bland or it ended up falling apart.

The Best Meatless Ragu

Over the last couple weeks I have been trying out so many new meatless dishes that I have totally forgot to share them with all of you. Just today I made a fabulous eggplant gnocchi ragu, and we loved it! You won’t even notice that the meat component is missing. Traditionally an Italian ragu comes